Ismerje meg Borovnyák Dávidot, a termelési igazgató helyettest
Ha még nem volt szerencséje hozzá – itt az ideje, hogy bemutassuk Borovnyák Dávidot, a Göteborgs Food termelési igazgató helyettesét!...
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NYHETER
Keresés
- 2023. aug. 9.
IBA Munich 2023: Let's meet up!
Exciting news! We are thrilled to announce that we will be exhibiting at IBA in Munich 22-26 October. This will be our first time...
- 2023. máj. 23.
30 Years of Sweet Profession!
This year, we celebrate a remarkable milestone: the 30th anniversary of Göteborgs Food Budapest Zrt.! In May 1993, Sandor Turos and Jenö...
- 2023. máj. 9.
Meet László Begitter: A true Göteborgs Food Pioneer!
This year, we celebrate a remarkable milestone: the 30th anniversary of Göteborgs Food Budapest! Shift leader László Begitter has been...
- 2023. márc. 29.
ProSweets Cologne 2023: Let's meet up!
Exciting news! We are thrilled to announce that we will be exhibiting at ProSweets Cologne 2023. Join us at Koelnmesse April 23rd-25th to...
- 2023. márc. 23.
Making the Sweet Choice: Key Factors to Consider When Selecting Sweetener
The sugar-free sweets market has seen significant growth in recent years, as consumers become more interested in sugar-free and...
- 2023. febr. 16.
What's the difference between compound chocolate and real chocolate?
Chocolate comes in all different forms for a variety of textures and flavours to tantalise all taste buds, applications and markets. But...
- 2023. febr. 16.
Meet us at Artoza 2023!
We are so excited to be attending Artoza 2023 in Athens, together with over 220 fellow exhibitors within the bakery and pastry industry....
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